{"id":7749,"date":"2021-02-03T07:06:49","date_gmt":"2021-05-31T09:05:19","guid":{"rendered":"https:\/\/aprofi-group.ru\/?post_type=product&#038;p=7749"},"modified":"2021-05-31T09:05:20","modified_gmt":"2021-05-31T09:05:20","slug":"stabilizer-apro-gum-a30-anax","status":"publish","type":"product","link":"https:\/\/aprofi-group.ru\/en\/product\/stabilizer-apro-gum-a30-anax\/","title":{"rendered":"Stabilizer APRO GUM A30 ANAX"},"content":{"rendered":"<p>Aqueous solution of gum arabic 30%, obtained from Seoul acacia (E414). It contains 1% potassium metabisulfite and 1% citric acid as a stabilizer. The preparation is specially designed to stabilize the coloring matter of red wines, as well as to prevent the precipitation of tartar in white and ros\u00e9 wines.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gum arabic<\/p>\n","protected":false},"featured_media":4116,"template":"","meta":[],"_links":{"self":[{"href":"https:\/\/aprofi-group.ru\/en\/wp-json\/wp\/v2\/product\/7749"}],"collection":[{"href":"https:\/\/aprofi-group.ru\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/aprofi-group.ru\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/aprofi-group.ru\/en\/wp-json\/wp\/v2\/media\/4116"}],"wp:attachment":[{"href":"https:\/\/aprofi-group.ru\/en\/wp-json\/wp\/v2\/media?parent=7749"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}