Stabilizer APRO GUM A30 ANAX
Gum arabic
- Category:
- Stabilizers
- Stabilizers and clarifiers
- Brands:
- ANAX
Aqueous solution of gum arabic 30%, obtained from Seoul acacia (E414). It contains 1% potassium metabisulfite and 1% citric acid as a stabilizer. The preparation is specially designed to stabilize the coloring matter of red wines, as well as to prevent the precipitation of tartar in white and rosé wines.
| Purpose of stabilizers | For wine |
